Macaroni And Cheese

Ingredients:

2 Cups uncooked macaroni

4 Tablespoons margarine

4 Tablespoons flour

1/4 teaspoon salt

dash of pepper

2 Cups milk

2 Cups cheddar cheese, cubed

parmesan cheese


     Directions:     Cook macaroni in boiling water and drain.  melt margarine in a sauce pan.  Add flour, salt. and pepper.  Stir in milk a little at a time to make a smooth mixture, and bring to a boil.  Add cheese and stir until melted.  Mix drained macaroni and cheese mixture in a casserole dish.  Top with parmesan cheese, and heat in oven at 350 degrees, or in microwave.  You may add 1 Cup cooked ham if desired. 

Serves 6