This is one of my favorites from when I was growing up!!!
Ingredients:
1 pound hamburger
2 cans cream of chicken soup
1 package dry onion soup mix
1 package tator tots
salt & pepper
Directions: Spread raw hamburger in the bottom of a 9 by 13 pan. Sprinkle with onion soup, salt, and pepper. Spread with soup. Top with tator tots. Cover with foil. Bake at 400 degrees for 45 minutes. Remove foil for last 15 minutes of cook time. If desired, you can add canned corn, green beans, or sprinkle with cheese. I also sometimes like to add an aditional can of soup on top of the tatortots.
No comments:
Post a Comment
Do you like any of the recipes? Please let me know!