Ingredients:
1 (18 oz.) package refrigerated sugar cookie dough
1 (12 oz.) package semi sweet chocolate chips
1 (14 oz.) can sweetened condensed milk
2 Cups candy coated milk chocolate candies
2 Cups miniature marshmallows
1/2 Cup peanuts
Directions: Preheat oven to 375 degrees. Press dough into 2 ungreased pizza pans. Bake for 10 minutes, or until golden. Remove from oven. In a sauce pan melt chips with sweetened condensed milk. Spread over crusts. Sprinkle with candies, marshmallows, and nuts. Bake for 4 minutes, or until marshmallows are lightly toasted. Cool and cut into wedges. Sweves 24.
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