Scalloped Tomatoes And Cheese

My aunt Melva gave me this recipe.  Her comments about the recipe: "Mama used to make one similar to this."


Ingredients:

1 (1 pound) can tomatoes. 

3/4 teaspoon salt

1/8 teaspoon pepper

1 Tablespoon sugar

1 Cup bread crumbs

1 Cup grated cheese

1 Tablespoon butter


     Directions:     Season tomatoes with salt, pepper, and sugar.  Arange alternate layers of tomatoes, bread crumbs, and cheese in a baking dish.  Dot top with butter.  Bake in a moderate oven for 20-25 minutes. 

Serves 4-6