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Grahamcracker Chocolate Chip Coconut Bars

Ingredients:


1 box graham cracker crumbs


butter


chocolate chips


shredded coconut


1 can sweetened condensed milk




Directions: Pour graham cracker crumbs into the bottom of a baking dish. You will want to use enough to form a crust that covers the bottom of the entire dish. Mix in butter a little at a time until all crumbs are moistened. Press crust down evenly on the bottom of the dish. Sprinkle chocolate chips over crust. Follow with coconut. Drizzle entire can of sweetened condensed milk on top. Bake at 350 degrees for 30 minutes.

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